India, May 2 -- Summers have already taken over most of the world. While we all struggle to cope with this harsh weather, Chef Sanjeev Kapoor shared easy mango lassi and mango martini recipes that you can try at home. This easy recipe is perfect for everything from brunch to evening unwind. Here's a breakdown of the recipe.

Sanjeev Kapoor highlighted that it is a fusion beverage which requires 45-50 minutes of preparation time and can be served to four people in one session.

Here are the ingredients required for the lassi and martini:

Step 1: To make one portion of lassi, put half a cup of chopped mango in a blender jar, add half a cup of yoghurt and three to four dates and blend.

Step 2: Add ice cubes and a pinch of saffron strands, ...