India, March 17 -- The night before embarking on the maiden Disney Adventure cruise earlier this month, hundreds of fellow journalists, influencers, content creators, YouTubers and I were hosted for a gala dinner on board the ship following a colourful Christening Ceremony. The dinner was held at the Navigators Club on Deck 7 and, amid the sparkle and clink-clank of cutlery, we were presented with a stunning menu that quite frankly stunned me. The choices of entree, main course and dessert looked like a foodie's paradise.

But the vegetarian in me was a little nervous. I told Dion, our server from Indonesia, that I was planning to skip the entrees. After gently coaxing me to try the sole vegetarian option on the list, he finally gave up. ...