India, Feb. 16 -- Today, February 16, is National Almond Day. Now if you're already the type who has their morning chai with a splash of almond milk and swears by the nutty option for your mid-morning coffee and late-evening caffeine indulgences, we have just the recipe for you to get back to enjoying your almonds, not just milked, but with their crunch. Candied almonds hit that sweet spot between snack and treat - crunchy, caramelised and scented with just enough spice to feel special.

Simple, sweet, nostalgic and the perfect energy bites, this recipe literally involves just 3 ingredients and a the bare-minimum kitchen skills. Follow the directions below.

Ingredients: Almonds - 1 cup, sugar - 1/4 cup, cinnamon powder - 1/2tsp, water - ...