India, March 4 -- The National Institute of Food Technology Entrepreneurship and Management-Kundli (NIFTEM-K) has signed a Memorandum of Understanding (MoU) with the University of Saskatchewan to strengthen academic and research collaboration in food science and technology.
NIFTEM-K, an Institute of National Importance under the Ministry of Food Processing Industries, formalised the agreement with the Canada-based university in Saskatoon to promote joint research, academic exchange and innovation in the agri-food sector.
The MoU was signed by Dr. Harinder Singh Oberoi, Director of NIFTEM-K, and Dr. Baljit Singh, Vice President (Research) at the University of Saskatchewan, in the presence of Scott Moe, Secretary of MoFPI Avinash Joshi and ...