KIBONDO, Jan. 4 -- IN the Sun-drenched fields of Kibondo, western Tanzania, a quiet revolution is underway.
Rows of bright yellow beans stacked neatly in cooperative warehouses are not just crops, they represent opportunity, stability and hope for local farmers.
For many, joining agricultural cooperatives linked to structured markets has transformed the way they farm, earn and plan for the future.
These cooperatives provide farmers with more than just a place to sell their produce; they offer training on modern farming techniques, access to quality seeds and fertilisers and guidance on sustainable practices that improve both yield and soil health.
Farmers who were once at the mercy of fluctuating market prices now enjoy predictable in...
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