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Rajma Chawal Rebooted: On Recipes, Memory and the Ship of Theseus

India, July 27 -- In cooking as in life, authenticity is not about precision. It is about intention - the act of remembering, adapting and keeping something precious alive This ancient thought experi... Read More


Tuned by the Algorithm: Navigating Choice in the Age of AI DJs

India, June 21 -- "I know what you listen to, what you like, what you skip." That's how Spotify's AI DJ X introduced itself to me recently - and to be honest, it was slightly unsettling. At that mome... Read More


Dhokar Dalna: The Silent Culinary Rebellion of Bengal's Widows

India, May 29 -- Growing up, I often wrinkled my nose and quietly plotted my escape from the dining table at the whiff of the cumin-spiced Dhokar Dalna. As the simple, light curry, rich with the unmis... Read More